Mom'S Cheese Ball - cooking recipe

Ingredients
    1 (8 oz.) cream cheese
    1 jar old english and Roka Blue cheese
    1 grated onion
    Dash of worcestershire sauce
Preparation
    Mix everything together and refrigerate till ready to serve. Serve with various crackers.
    (My mom usually rolls it into a ball and rolls ground nuts around it. If you do this refrigerate it for a while first so it will be easier to work with)

Leave a comment