Mom'S Cheese Ball - cooking recipe
Ingredients
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1 (8 oz.) cream cheese
1 jar old english and Roka Blue cheese
1 grated onion
Dash of worcestershire sauce
Preparation
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Mix everything together and refrigerate till ready to serve. Serve with various crackers.
(My mom usually rolls it into a ball and rolls ground nuts around it. If you do this refrigerate it for a while first so it will be easier to work with)
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