Fiesta Hot Dogs - cooking recipe
Ingredients
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8 to 10 hot dogs, cut into pieces
1 large onion, chopped
2 Tbsp. oil
15 oz. can tomato sauce
1 can whole kernel corn with liquid
1 c. pinto beans with liquid
1/2 c. water
1 tsp. chili powder
1 1/4 c. macaroni
1/2 tsp. salt
green pepper strips
Preparation
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Brown hot dogs and onion in oil.
Add tomato sauce, corn, beans, water, chili powder, macaroni and salt.
Bring to a boil, cover and simmer, stirring occasionally, until macaroni is tender, about 20 to 25 minutes.
Add green pepper strips last 5 minutes, if desired.
Serves 4 to 6.
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