Fiesta Hot Dogs - cooking recipe

Ingredients
    8 to 10 hot dogs, cut into pieces
    1 large onion, chopped
    2 Tbsp. oil
    15 oz. can tomato sauce
    1 can whole kernel corn with liquid
    1 c. pinto beans with liquid
    1/2 c. water
    1 tsp. chili powder
    1 1/4 c. macaroni
    1/2 tsp. salt
    green pepper strips
Preparation
    Brown hot dogs and onion in oil.
    Add tomato sauce, corn, beans, water, chili powder, macaroni and salt.
    Bring to a boil, cover and simmer, stirring occasionally, until macaroni is tender, about 20 to 25 minutes.
    Add green pepper strips last 5 minutes, if desired.
    Serves 4 to 6.

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