Barbecued Lima Beans - cooking recipe

Ingredients
    1 lb. dried lima beans
    6 slices bacon
    1 c. chopped onion
    1/2 c. chopped green peppers
    1 (15 oz.) can tomato sauce
    1 c. barbecue sauce
    3/4 tsp. salt
Preparation
    Sort and wash beans; cook until tender.
    Fry bacon until crispy; take bacon out of pan.
    Cook onions and peppers in bacon grease until tender.
    Crumble bacon.
    Mix all ingredients.
    Pour in baking dish and bake for 30 minutes.

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