Barbecued Lima Beans - cooking recipe
Ingredients
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1 lb. dried lima beans
6 slices bacon
1 c. chopped onion
1/2 c. chopped green peppers
1 (15 oz.) can tomato sauce
1 c. barbecue sauce
3/4 tsp. salt
Preparation
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Sort and wash beans; cook until tender.
Fry bacon until crispy; take bacon out of pan.
Cook onions and peppers in bacon grease until tender.
Crumble bacon.
Mix all ingredients.
Pour in baking dish and bake for 30 minutes.
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