Pumpkin Pie Cake - cooking recipe

Ingredients
    4 eggs, slightly beaten
    2 tsp. cinnamon
    1 tsp. ginger
    1 large can pumpkin
    1/2 tsp. cloves
    1 large can Pet milk
    1 1/2 c. sugar
    1 tsp. salt
    1 box yellow cake mix
    1 c. chopped pecans or walnuts
    2 cubes melted margarine or butter
Preparation
    Mix the first eight ingredients and pour into greased 9 x 13-inch pan.
    Sprinkle cake mix over top of mixture.
    Sprinkle pecans or walnuts over cake mixture, then pour melted margarine or butter over entire mixture.
    Baked 1 1/2 hours at 325\u00b0.

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