Pumpkin Pie Cake - cooking recipe
Ingredients
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4 eggs, slightly beaten
2 tsp. cinnamon
1 tsp. ginger
1 large can pumpkin
1/2 tsp. cloves
1 large can Pet milk
1 1/2 c. sugar
1 tsp. salt
1 box yellow cake mix
1 c. chopped pecans or walnuts
2 cubes melted margarine or butter
Preparation
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Mix the first eight ingredients and pour into greased 9 x 13-inch pan.
Sprinkle cake mix over top of mixture.
Sprinkle pecans or walnuts over cake mixture, then pour melted margarine or butter over entire mixture.
Baked 1 1/2 hours at 325\u00b0.
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