Slush - cooking recipe

Ingredients
    1 1/2 sticks melted butter or margarine
    1 1/2 c. flour
    1 (8 oz.) pkg. cream cheese
    1/2 c. peanut butter
    1 c. confectioners sugar
    1 (6 oz.) carton Cool Whip
    1 pkg. milk chocolate instant pudding
    1 pkg. instant vanilla pudding
    1/2 c. chopped nuts
    3 c. milk
Preparation
    Combine flour and butter into a 9 x 13-inch pan.
    Pat.
    Bake at 350\u00b0 for 10 to 15 minutes.

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