Crab Meat Dip - cooking recipe

Ingredients

1 (8 oz.) pkg. mock crab meat, cut in small pieces
1 c. shredded Cheddar cheese
1/4 c. frozen diced onion
1 c. real mayonnaise

Preparation

Mix
ingredients together and heat in microwave on High until bubbly, 2 or 3 minutes.
Remove from microwave and stir vigorously until all ingredients are combined.
Sprinkle with Salad Supreme.