Jello Salad - cooking recipe

Ingredients

1 lime jello (step 1)
1 lemon jello (step 1)
1 c. boiling water *
12 oz. carton cottage cheese, creamed (step 2)
1 c. mayonnaise
1 small can Pet milk
1 large can crushed pineapple (step 3)
1/2 c. pecans

Preparation

Mix cottage cheese, mayonnaise and Pet milk well.
Mix all together.
Put in refrigerator to chill.
Serve on lettuce leaf with crackers or Ritz.