Peanut Butter Cups - cooking recipe

Ingredients
    1 c. peanut butter
    1 box powdered sugar (1 lb.)
    2 sticks melted oleo
    2 c. crushed graham crackers or 2 c. graham cracker crumbs
Preparation
    Put all ingredients together and mix well.
    Then press into buttered cookie sheet or 13 x 9-inch cake pan (I use cake pan). Then melt 1 (12 ounce) package chocolate chips and spread over top of mixture.
    Cut while still warm.

Leave a comment