Chili Burgers - cooking recipe
Ingredients
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4 lb. ground beef
salt to taste
4 Tbsp. vinegar
2 Tbsp. sugar
2 onions, chopped
2 green peppers, chopped
1 c. catsup
2 pkg. hamburger buns
Preparation
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Brown meat, onions, peppers, salt, sugar and vinegar.
Add other ingredients and simmer 1 1/2 hours.
Serve on toasted buns.
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