Classic Macaroni Salad - cooking recipe

Ingredients

1 c. Hellmann's mayonnaise
2 Tbsp. vinegar
1 Tbsp. prepared mustard
1 tsp. sugar
1 tsp. salt
1/4 tsp. pepper
8 oz. elbow macaroni, cooked and drained
1 c. sliced celery
1/4 c. onion, chopped
1 c. green or red pepper, chopped

Preparation

Combine all ingredients except macaroni.
Mix well.
Fold in macaroni; cover and chill.
Makes 5 cups.