Dry Mix (Oriental Rice) - cooking recipe

Ingredients

1 pkg. fine noodles
1/4 lb. butter
1 c. rice, uncooked
1 can bean sprouts
1 pkg. onion soup mix
1 c. mushrooms
2 cans French fried onion rings
3 cans chicken broth
salt and pepper to taste

Preparation

Fry noodles in butter until golden.
Mix all ingredients except 1 can onion rings.
Bake at 350\u00b0 for 1 hour.
Top with remaining can of onion rings.