Scalloped Sweet Potatoes - cooking recipe

Ingredients

4 medium sweet potatoes
salt
3/4 c. packed brown sugar
1/4 c. margarine

Preparation

Cook, peel and halve sweet potatoes.
Arrange sweet potatoes in shallow baking dish and sprinkle with salt.
Bring sugar and 1/4 cup water to boil, add margarine and pour over ingredients in baking dish.
Bake, uncovered, in preheated 350\u00b0 oven about 30 minutes.
Makes 4 servings.