King Ranch Casserole - cooking recipe

Ingredients

4 to 6 chicken breasts
1 pkg. tortillas (soft)
1/2 lb. Longhorn cheese, grated
1/2 lb. Monterey Jack cheese, grated
1 (4 oz.) can green chilies, chopped
1 can Ro-Tel tomatoes, diced
2 cans cream of chicken soup
1 small carton sour cream

Preparation

Stew chicken until very well done.
Tear into strips and mix with Ro-Tel tomatoes.
Mix soup, sour cream and and green chilies. Tear tortillas into bite size pieces.