Barbara'S Meatballs - cooking recipe

Ingredients

4 slices bread
1/2 c. water
2 eggs
1 lb. ground beef
1/4 c. Parmesan cheese
2 Tbsp. parsley
1 tsp. salt
1/4 tsp. oregano
1/4 tsp. garlic powder
1/4 tsp. pepper

Preparation

Soak bread in water for 2 to 3 minutes.
Add eggs and mix well.
Add remaining ingredients.
With wet hands, form meat mixture into small balls.
Bake in pan at 350\u00b0 for 20 minutes. Add to spaghetti sauce.