Easy Taco Dinner - cooking recipe

Ingredients

1 lb. ground beef
1 large chopped onion
1 envelope taco mix
1 c. water
1 pkg. tortilla chips
1/2 head lettuce, shredded
2 medium chopped tomatoes
1 can drained, sliced ripe olives
1 c. shredded Cheddar or Monterey Jack cheese
2/3 c. sour cream

Preparation

Cook and stir ground beef and onion in 10-inch skillet until beef is light brown; drain.
Stir in seasoning mix and water. Heat to boiling; reduce heat and simmer, uncovered, stirring every once in a while, for 10 minutes.
Top with last ingredients. Serves 6.