Diabetic Cake - cooking recipe

Ingredients

2 c. water
2 c. raisins
1 c. unsweetened applesauce
2 eggs
2 Tbsp. liquid sweetener
3/4 c. cooking oil
1 tsp. soda
2 c. flour
1 1/2 tsp. cinnamon
1 tsp. nutmeg
1 tsp. vanilla

Preparation

Preheat oven to 350\u00b0.
Cook raisins in water until water evaporates.
Add to applesauce, eggs, water and oil; mix well. Blend soda and flour.
Add cinnamon, nutmeg and vanilla.
Pour into 2 (8 x 8-inch) cake pans or greased loaf pan.
Bake at 350\u00b0 for 25 minutes or until done.