Pound Cake - cooking recipe

Ingredients

2 sticks butter
3 c. sugar
3 c. flour
6 whole eggs
1 box whipping cream
1 tsp. vanilla extract
1 tsp. almonds

Preparation

Grease and flour a tube pan.
Start cake in cold oven.
Bake 1 hour and 15 minutes at 325\u00b0.