Tomato Juice Cocktail - cooking recipe

Ingredients

3 1/2 c. chopped tomato
1/2 c. water
1 slice onion
1 stalk celery, chopped
1/2 bay leaf
4 sprigs parsley
1 tsp. salt
1/4 tsp. paprika
1/2 tsp. sugar

Preparation

Cook tomatoes, onion, celery, bay leaf and parsley gently together in an enamel or glass saucepan 30 minutes. Strain and season with salt, paprika and sugar. Chill thoroughly.