Sweet Potato Cake - cooking recipe

Ingredients

1 c. butter
2 c. sugar
4 eggs
3 c. mashed potatoes
1 tsp. vanilla
1/2 tsp. nutmeg
1 tsp. cinnamon
3 c. flour (self-rising)
1/2 c. pecans
1/2 c. coconut

Preparation

Cream butter.
Pour
in sugar slowly.
Beat well.
Beat in eggs one
at a time.
Add potatoes and vanilla.
Sift flour and spices.
Fold
into
batter.
Fold\tin
nuts
and coconut. Pour in large tube pan and bake 1 hour at 325\u00b0 to 350\u00b0.