Bourbon Balls - cooking recipe

Ingredients

2 1/2 c. finely chopped vanilla wafers
1 c. powdered sugar
2 Tbsp. cocoa
1 c. finely chopped walnuts
1 c. coconut
3 Tbsp. corn syrup
1/4 c. bourbon or suit to taste

Preparation

Mix first five ingredients well.
Add syrup and bourbon.
Mix well.
Roll into one-inch balls and roll in powdered sugar.
Keep refrigerated for storage.