Baked Pineapple - cooking recipe

Ingredients

4 eggs
1 (No. 2) can crushed pineapple and juice
1 stick butter or margarine
1 c. sugar
dash of cinnamon
5 slices bread, cut into cubes

Preparation

Cream butter and sugar.
Add eggs and beat well.
Add pineapple; stir in bread and cinnamon.
Bake in greased casserole, uncovered, for 1 hour or lightly browned at 350\u00b0.