Homemade Chicken Noodle Soup - cooking recipe
Ingredients
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Chicken, cooked and deboned, save broth
1 box garlic, chopped
2 bunches green onions, chopped fine
1 bunch parsley, chopped fine, but not the stems
1 medium onion, chopped
4 chicken bouillon cubes
1 can chicken broth
1 pkg. spaghetti noodles
Preparation
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After chicken is cooked, place the rest of the ingredients in the left over broth, except the noodles.
Bring to a rolling boil. Simmer until onions are done, then add noodles.
Cook until noodles are done.
This makes a large pot of soup, for about 10.
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