Homemade Chicken Noodle Soup - cooking recipe

Ingredients
    Chicken, cooked and deboned, save broth
    1 box garlic, chopped
    2 bunches green onions, chopped fine
    1 bunch parsley, chopped fine, but not the stems
    1 medium onion, chopped
    4 chicken bouillon cubes
    1 can chicken broth
    1 pkg. spaghetti noodles
Preparation
    After chicken is cooked, place the rest of the ingredients in the left over broth, except the noodles.
    Bring to a rolling boil. Simmer until onions are done, then add noodles.
    Cook until noodles are done.
    This makes a large pot of soup, for about 10.

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