Oatmeal Cake - cooking recipe

Ingredients

1 1/2 c. boiling water
1 c. oats
1 c. brown sugar
1 c. white sugar
1 stick margarine
2 eggs
1 1/3 c. flour
1 1/2 tsp. cinnamon
1 tsp. soda
1/2 tsp. salt

Preparation

Mix oats with boiling water. Let sit. Cream together the sugars, margarine and eggs. Add oatmeal and mix well. Add dry ingredients. Mix well. Pour into greased and floured 9 x 13 pan. Bake at 350\u00b0 for 45 minutes.