Easy Chicken 'N Dumplings - cooking recipe

Ingredients

1 qt. chicken broth (with some chicken)
2 c. flour
2 tsp. baking powder
1 tsp. salt
milk

Preparation

Heat broth.
Thicken broth as
thin
gravy.
Mix flour, baking powder and salt.
Add milk as
for drop biscuits.
Drop onto boiling broth.
Put lid on.
Cook about 10 to 15 minutes.