Sausage Casserole(Microwave) - cooking recipe

Ingredients

1 lb. pork sausage
3/4 c. diced onion
3/4 c. diced green pepper
1 (1 lb. 13 oz.) can whole tomatoes
1 Tbsp. sugar
1 Tbsp. chili powder
1 tsp. salt
8 oz. macaroni, cooked
1 c. dairy sour cream

Preparation

In a 10-inch microwave cooker, cook sausage, onion and green pepper for 6 minutes, stirring once.
Drain off fat.
Stir tomatoes, sugar, chili powder, salt and cooked macaroni into sausage mixture.
Cook 6 minutes.
Stir in sour cream.
Heat 1 to 2 minutes.