Easy Chicken Cacciatore - cooking recipe

Ingredients

1 lb. boneless, skinless chicken breasts
2 (14.5 oz.) cans diced tomatoes
2 (2.25 oz.) cans sliced olives, drained
2 (4 oz.) cans mushrooms, drained
garlic powder to taste
onion powder to taste
Italian seasoning to taste
2 Tbsp. olive oil
2 Tbsp. butter
1 pkg. pasta of your choice
Parmesan cheese

Preparation

Cube chicken into bite-sized pieces.
Put olive oil, 1 Tbsp. butter and the chicken into a saute pan on medium heat.
While sauteing chicken, add a dash of garlic powder, a dash of onion powder and Italian seasoning to taste.
Once the chicken is cooked through, add in the tomatoes, olives and mushrooms.
Check flavor and add additional seasoning as needed.
Let simmer about 10 minutes.