Belly Buttons - cooking recipe

Ingredients
    1 box crust mix
    flour
    butter or margarine, softened
    brown sugar
    cinnamon
Preparation
    Preheat oven to 400\u00b0.
    Follow directions for pie crust mix. Roll out pie crust on a flat, floured surface.
    Butter crust with butter or margarine.
    Sprinkle on brown sugar until it covers pie crust, then sprinkle cinnamon over brown sugar.
    Roll crust like a long, thin cinnamon roll.
    Cut sections 1-inch thick.
    Place sections on a buttered 13 x 9-inch casserole dish in an upright position so that the swirls are showing on both sides.
    Bake 15 minutes.
    Let cool 3 minutes and enjoy.

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