No Name Cake - cooking recipe

Ingredients

1 box Duncan Hines butter recipe cake mix
1 c. milk
4 eggs
3/4 c. oil
1 can ready to spread coconut pecan icing
1 c. pecans

Preparation

Beat cake mix, milk, eggs and oil together. Add can of coconut pecan icing and mix well. Add pecans. Grease and flour a Bundt pan. Bake at 340\u00b0 for 45 minutes, then turn the oven down to 315\u00b0 and bake for 25 more minutes. Do not open the door during the first 45 minutes.