Shepherd'S Pie - cooking recipe
Ingredients
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1 lb. hamburg
1/4 c. chopped onion
1/4 tsp. salt
1/8 tsp. pepper
1 c. mashed potatoes
Preparation
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Fry hamburg and onion until brown.
Drain off liquid.
Add salt and pepper.
Spoon into 1-quart casserole and place potatoes on top.
Put butter and paprika over potatoes.
Bake in a 425\u00b0 oven for 15 minutes.
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