Broccoli Cornbread - cooking recipe

Ingredients

1/2 chopped medium onion
1 Tbsp. oil
5 oz. frozen broccoli
1/2 stick margarine
1 pkg. Jiffy cornbread mix
2 eggs
6 oz. cottage cheese

Preparation

Fry onion in oil.
Set aside.
Cook broccoli as directed. Drain and set aside.
Melt oleo.
Grease 8 x 8-inch pan.
Mix cornbread mix and eggs.
Add cottage cheese, broccoli, onions and melted oleo margarine.
Stir well.
Pour into pan and bake at 450\u00b0 for 20 to 25 minutes.