Combine the lentils and water in a large saucepan. Bring to a boil, then simmer over medium heat for 25 minutes. Add the rice to the lentils, and continue to simmer for an additional 20 minutes, or ...
For Lentils and Rice, heat oil in large pot over medium, add onion and cook, stirring, 5 minutes.Stir in salt, cumin and pepper and cook 1 minute.Add lentils and 2-1/2 cups water.Raise heat to high; ...
Prepare the simple syrup first by placing the sugar, water, and lemon juice into a pan, stirring to mix and bring to boil. Simmer for about 6-8 minutes until the syrup has thickened just a little. S ...
To make the tomato sauce, in a nonaluminum saucepan, heat the olive oil over medium heat. Add the onion and saute until soft and lightly golden, about 6 minutes. Add the garlic and saute for 1 minut ...
Cook the lentils in just over a litre of salted water.Bring to a boil, reduce the heat and simmer, covered, for 15-30 minutes, depending on the type of lentils you are using.When the lentils are qui ...
Cook the rice. Bring 2 cups lightly salted water to a boil and add the rice. Turn the heat down to low, cover the saucepan, and cook until the rice is done, about 40-50 minutes. Remove the rice from ...
First cook the lentils in 2 cups water.Then bring to a boil and simmer for about 15 minutes.when the lentils have cooked add the rice, then simmer until the rice is done.Begin to cook the other past ...
Preheat oven to 350F degrees.Melt butter, allow to cool to room temperature.Combine sugar and buttermilk in a large bowl.Combine the semolina, vanilla, baking powder and baking soda in a separate bo ...