Add boiling water to jello.Stir until dissolved.Add cold water, juices and ginger ale just before serving.Garnish punch bowl with slices of lemon or oranges.Place a little bunch of flowers in center ...
Mix Jell-O and 2 cups sugar and dissolve in 6 cups hot water. Add the pineapple juice, almond extract, lemonade concentrate and 1 cup sugar.Blend well. Freeze in 2 milk cartons. ...
Combine first 3 ingredients in a large plastic container; cover and refrigerate.Stir in ginger ale and serve over ice. Yields 5 quarts. ...
Boil water and sugar for 3 minutes.Cool and add all other ingredients, except ginger ale.Freeze until ready to serve, then add ginger ale. ...
Mix all ingredients except ginger ale and sliced orange, until juices are thawed.Add ginger ale and float orange slices.Add a few ice cubes, if desired. ...
Chill water and pineapple juice.Add Seven-Up.Make ice ring with Kool-Aid.Makes 1 gallon.Serves 25 (1/2 cups). ...
Whisk ingredients together in a small bowl.Makes about 3/4 cup of dip. ...
Combine cherry preserves and water.Pour cherry mixture into 2 tall glasses.Add scoops of cherry nut/or vanilla ice cream. Slowly pour carbonated beverage down sides of glasses.Makes 2 servings. ...
Bring the water to a boil.Stir in gelatin until dissolved. Add remaining 1/2 cup water and juice.Gradually add gelatin to softened cream cheese mix until blended.Chill until thickened, but not set.F ...