In a large bowl, beat cream cheese and sugar until smooth. Beat in the peanut butter. Fold in 1 container of whipped topping. Spread filling in baked pie shell. Chill for 1 hour.Spread top with rema ...
Preheat oven to 350 degrees F (175 degrees C).Combine applesauce, egg, bread crumbs, and salt and pepper, with ground beef; mix until well blended. (This is best done by hand.) Form mixture into med ...
Preheat oven to 350 degrees F (175 degrees C). Place pastry shells on a baking sheet.Beat butter with an electric mixer in a bowl until smooth and creamy; beat in brown sugar and honey. Beat egg, le ...
Mix yogurt, peanut butter, honey, and cinnamon in a bowl until well blended; fold in chia seeds. ...
Line three inch tart tins with pastry. Chill while making filling.Melt butter. Stir in golden syrup, brown sugar, raisins, nutmeg, and salt; mix thoroughly. Let mixture cool. Beat the eggs just suff ...
In a large stock pot over medium/high heat, heat the oil and add the beef pieces. Sprinkle the flour over the beef. Brown the meat on all sides.Pour in broth and red wine. Sprinkle in salt, marjoram ...
Beat the cream cheese, sugar and vanilla together. Add the peanut butter and mix well. Fold in the dessert topping until completely blended.Fill the pie crust with the peanut butter mixture and chil ...
Preheat oven to 350 degrees F (175 degrees C). Place butter in a 9x13-inch baking dish and melt butter in the oven while it heats.Mix crushed crackers, Parmesan cheese, oregano, basil, salt, and gar ...
Preheat oven to 350 degrees F (175 degrees C).Soak pieces of torn bread in the milk in a bowl for 5 minutes. Gently squeeze out milk. Add beaten egg to the soaked bread and mix well.Mix garlic powde ...
Preheat oven to 400 degrees F (200 degrees C). Lightly grease a large rimmed baking sheet with olive oil.Combine ground beef, bread crumbs, egg, mozzarella cheese, and garlic in a medium bowl. Use a ...