Preheat an outdoor grill for medium heat and lightly oil grate.Place the salmon on a large sheet of aluminum foil. Place the onion rings on top of the filet. Pepper to taste. Wrap the foil around th ...
Melt the butter in a large saucepan over medium heat. Stir in the onion, celery, carrot, and garlic. Cook and stir until the vegetables are tender and beginning to brown, about 8 minutes. Stir in th ...
Melt 1/2 cup butter in a large skillet over medium-high heat; cook and stir onion and 1/2 of the garlic, breaking onion into rings, until softened, 5 to 10 minutes. Add salmon to onion mixture and c ...
Preheat oven to 350 degrees F (175 degrees C).In a medium mixing bowl, beat eggs and sugar together; add butter and beat well.In a separate bowl, sift together flour, baking powder and salt. Add the ...
Bring water and flax seeds to a boil in a saucepan. Reduce heat and simmer for 30 minutes. Strain mixture to remove seeds. Allow to cool to lukewarm.Preheat the oven to 350 degrees F (175 degrees C) ...
Heat oil in a pot over medium-high heat. Add tomatoes; saute until mostly melted, 5 to 10 minutes. Add water; bring to a boil. Reduce heat to low; cook, stirring occasionally, until flavors are well ...
Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 6 cup large muffin pan.In a bowl, whisk together the rice flour, steel cut oats, flax seed, baking soda, cinnamon, nutmeg, and arrowro ...
Preheat oven to 350 degrees F (175 degrees C).Season chicken with salt and pepper. Coat with 1/4 cup flour.Heat oil and 1 tablespoon butter in an ovenproof skillet over medium-high heat. Add chicken ...
Slice each hard-boiled egg in half, remove the yolk, and place into a food processor or blender. (Reserve the whites for another use.) Add mayonnaise, soy sauce, wasabi, ginger, and rice wine vinega ...
Preheat oven to 400 degrees F (200 degrees C). Lightly grease 12 muffin cups.Combine raisin bran cereal and milk. Let stand until mixture is moistened. Beat in egg and shortening. Mix in flour, baki ...