Bring a large pot of water to a boil. Add eggs; cook for 10 minutes. Place in a bowl under cold running water until cool enough to handle. Peel eggs in the bowl of water.Place bacon in a large skill ...
Preheat oven to 350 degrees F (175 degrees C). Grease or paper-line muffin pans.In a small bowl soak oats in orange juice and water for 15 minutes.In a large bowl cream together butter or margarine ...
Submerge untreated cedar plank in water. Soak approximately 12 hours, or overnight.Preheat an outdoor grill for high heat. Place prepared plank on the grill, and sprinkle with coarse salt. Cover gri ...
Preheat oven to 400 degrees F (200 degrees C). Grease 36 muffin cups, or use paper liners.In a large bowl, combine flour, bran, wheat germ, brown sugar, baking soda, cinnamon, and nutmeg. Make a wel ...
In a large 4 to 5 quart saucepan, heat olive oil over medium heat. Mix in garlic, onion and carrots. Saute the vegetables until just tender; approximately 5 minutes.Add tomatoes with juice, cannelli ...
Combine vegetable juice, tomatoes, 1 cup each pineapple and mango chunks, honey and chili garlic sauce in blender or food processor container. Cover; blend until smooth.Add remaining pineapple and m ...
Preheat oven to 350 degrees F. Grease a muffin tin with cooking spray, wiping off any excess on the top of the tin.In a bowl, whisk together the flour, cocoa, baking powder, baking soda, and salt.In ...
Bring water to a boil in a large saucepan and add salt. Add salmon fillet, reduce to a simmer, and cook until just cooked through, 6 to 8 minutes. Transfer salmon to a plate using a slotted spoon an ...
Preheat oven to 350 degrees F (175 degrees C). Line 12 muffin cups with paper liners.Mix flour, baking powder, and salt together in a bowl.Beat sugar, butter, and lemon zest together in a large bowl ...
Beat together the eggs, 2 1/2 cups white sugar and vegetable oil. Add in milk, salt, baking powder, poppy seeds, vanilla, almond flavoring, and flour. Mix well.Bake in paper lined muffin cups (fille ...