Rinse and trim the artichoke, cutting the stem off straight so that the artichoke can stand up on it's own without tipping over.Spread artichoke petals open as far as possible without snapping.Betwe ...
Soak the noodles in hot water for 20 minutes, or until soft; drain.Heat oil in a wok or large skillet, saute until golden.Add in the shrimp and ground pork, and stir-fry until lightly browned.Add th ...
Heat olive oil in large heavy bottom skillet. Add chicken cook over medium heat until browned on both sides. Add broccolli cook for about 3 minutes and add lemon slices saute for 2 minutes. Add garl ...
Adjust an oven rack to the lower-middle position and preheat oven to 350\u00b0.Grease a 9 x 9 inch baking dish with 1 teaspoon butter.Heat the remaining 2 tbs butter in a large saucepan over medium ...
Stir oil into the flour.Add milk and egg, whipping with whisk until smooth.Mixture should have the consistency of heavy cream. If it is too thick, add milk one tablespoon at a time until until it \" ...
Bring a large pot of water to a boil. Salt the water and drop the spaghetti into the pot.Heat a large deep skillet over low heat. Add extra-virgin olive oil and garlic and crushed red pepper flakes. ...
Cook or reheat brown rice according to package directions.In small bowl, combine soy sauce and cornstarch. Stir in remaining sauce ingredients; set aside.Heat a wok or large heavy skillet over high ...
Toss chopped tomatoes with salt and pepper. Set aside.Cooked tortellini according to package directions. Drain and rinse with cold water.In a large bowl, combine all ingredients. Gently toss until w ...
Heat a large pot of water for the pasta. When the water is boiling, cook the pasta according to the packet instructions. Drain well, then return the pasta to the cooking pot and toss with oil.Cut th ...
HEAT oil in large skillet over medium-high heat. Add vegetables; cook, stirring occasionally, for 7 to 8 minutes or until crisp-tender.STIR in cooked pasta, stir-fry sauce, water, and crushed red pe ...