Poach the chicken in white wine, uncovered, seasoned with a dash of white pepper, about 10 minutes. Cut into small pieces and set aside.Fry bacon bits till crisp. Remove from skillet and drain on a ...
Boil some salted water add tortellini, cook until just soft (al dente), drain.Heat oil in a pan, add onion and garlic, cook until onion softens, add wine, cook until almost evaporated, add cream, ri ...
Preheat oven to 375 degrees. In a 12 inch skillet over medium-high heat cook the bacon until crisp and it renders its fat. Use a slotted spoon to transfer the cooked bacon to a paper towel lined pla ...
Empty beer into a large bowl.Add the corn flour, salt, paprika, and cayenne to the bowl and whisk until you have light and frothy batter.Refrigerate for a least an hour but up to five days.In a deep ...
Bring water to the boil in a saucepan and start to cook the pasta (if using fresh pasta, start cooking it later).Heat the oil in a skillet over a medium heat. Add the diced chicken and cook for 4 mi ...
Fry the meat in a large pan until brown, draining away excess fat.Add the red pepper,mushrooms and onion and fry until meat is fully cooked.Put the tomatoes, puree, garlic, sweet chili sauce, parsle ...
Preheat oven to 425\u00b0.Heat oil in a Dutch oven or ovenproof deep saute pan over medium heat.Add onions and cook/stir occasionally, until softened, 3-5 minutes.Stir in rice and garlic; cook, stir ...
Place noodles in a large heatproof bowl. Cover with boiling water and leave to stand 2 minutes, using a wooden spoon to gently separate.Spray a non-stick wok or frying pan with oil. Cook tofu in 2 o ...
Wash and slice green onions into 2\" pieces and place in a large bowl.Clean and remove seed from bell peppers and thinly slice. Add to bowl with onions.Mince garlic and add to bowl.Cut steak into th ...
In a large skillet over medium high heat brown beef, onion and garlic, stirring to break up beef (5-10 minutes) until meat is brown.Stir in next 6 ingredients (tomatoes - red pepper flakes) and simm ...