Melt butter in 9 x 13-inch pan.Add water; sprinkle sugar evenly in pan.Arrange nuts and coconut on sugar mixture.Mix cake mix as directed on box.Pour over mixture in pan.Bake at 350\u00b0 for 40 min ...
Cream butter.Add soda, salt and cocoa; mix well.Add sugar; cream well.Add egg, beaten well.Sift flour and baking powder together.Add alternately with milk to creamed mixture.Place dough in refrigera ...
Whip pudding with milk.Let stand for a few minutes to thicken, then fold in Cool Whip.Butter bottom of pan (13 x 9 x 2-inch).Next, place whole crackers on bottom, then a layer of pudding.Repeat, end ...
Mix all above ingredients.Roll out and cut out or make little balls and flatten with a glass dipped in flour.Bake at 350\u00b0 for 10 minutes.Cake will not brown, but will be crisp when cool. ...
*Whatever your Mom doesn't use when she's making pies.Try to get her to make extra. ...
Put some strawberries in a bowl.Add some Cool Whip and mix well.Add some nuts (I use pecans, chopped). ...
Melt chocolate and margarine in top of double boiler over boiling water.Add all other ingredients and mix thoroughly. Spread mixture evenly in greased 8-inch square pan and sprinkle with nuts.Bake i ...
Combine first 5 ingredients in a bowl.Beat at medium speed for 2 minutes until smooth.Fold in chocolates.Pour into greased and floured 10-inch Bundt pan.Bake at 350\u00b0 for 50 to 60 minutes.Cake t ...
Microwave chocolate and 2 tablespoons of the milk in large microwavable bowl on High 1 1/2 to 2 minutes or until chocolate is almost melted, stirring halfway through heating time.Stir until chocolat ...