Mix all ingredients together.Mix 1 1/2 heaping tablespoonfuls with 1 cup hot water (more or less to taste). ...
Mix crust ingredients and press into 9 x 13-inch pan.Bake at 325\u00b0 for 20 minutes; cool. ...
Addall these ingredients together.Do not cook.Put into a 5 quart ice cream freezer.\tFreeze until very firm. ...
Mix well.Bake at 350\u00b0 for 20 minutes.May be served warm or cold. Serve on crackers. ...
Sift together the flour, baking powder, soda and cinnamon and salt.Add this to creamed brown sugar and butter.Add alternately with milk.Add nuts and raisins.Pour into hot syrup in baking dish.Bake 2 ...
Slice bananas.In large dish, make layers with bananas, then wafers.Set aside.In double boiler, combine sugar, flour, milk, 1 egg and 3 egg yolks.Boil until thick.Pour over layers.Beat egg whites wit ...
Heat soup (not diluted), add gelatin and the rest of the ingredients.Heat and stir until well mixed and heated.Pour into a mold and chill overnight.Serve with crackers. ...
Mix all ingredients together.Press half of mixture in bottom of 9x9 pan as a crust.Flatten. ...
Mix all ingredients together. Bake in shallow pan for 20 to 25 minutes at 350\u00b0. Serve with Air Crisp crackers. ...
Soften onion in the sherry.Blend the cream cheese with the mayonnaise.Mix with the onion.Stir in the chopped beef and chopped olives.Serve with crackers. ...