Let cream cheese, sour cream and oleo stand at room temperature for 1 hour.Then mix them all together.Add other ingredients and blend in mixture, except eggs.Beat each egg individually into batter; ...
Blend at high speed until frothy.Pour in 8-inch pie pan. Sprinkle with cinnamon.Chill 2 hours. ...
Blend parsley, basil, green onion, garlic and Parmesan cheese in a food processor or blender until well-blended.Add cream cheese and margarine; blend thoroughly.Spoon into serving bowl and chill. ...
In 2 bowls, mix separate.In first bowl, mix instant pudding with 3 cups milk and set aside.Then beat on mixer, butter, cream cheese and sugar until smooth.Then add Cool Whip and pudding mixture.In a ...
In a medium size bowl, whisk together vinegar, lemon juice, honey, salt and pepper. Gradually drizzle in olive oil, continuing to whisk until thick and well blended. ...
Preheat oven to 350\u00b0. In a large bowl, combine flour, ground nuts and margarine. Mix well and press into bottom of a 9 x 13-inch pan. Bake at 350\u00b0 for 20 minutes. Cool. ...
Cream butter and sugar.Add egg yolk and flour.Beat well and spread dough evenly in jelly roll pan (15 x 10-inch).Beat egg white slightly.Brush top of dough with egg.Smooth with fingertips.Sprinkle w ...
Mix all together.Make into ball and chill.Roll in 1 cup chopped pecans.Delicious! ...
Combine all ingredients, except peanuts and powdered sugar. Bring to a full boil, add peanuts and cook until it forms a soft ball in cold water.Remove from heat and add 1 cup powdered sugar.Pour int ...
Preheat oven to 375\u00b0.Mix apples with brown sugar in greased baking dish; set aside.Mix flour, sugar, salt and cinnamon together in bowl.Add egg; spread over apples.Pour melted butter on top.Bak ...