Mix sugar and Karo together; bring to boil over medium heat. Add peanuts when mixture reaches 270\u00b0.Continue to cook until 290\u00b0.Remove from heat.Add baking soda.Beat with wooden spoon until ...
Heat oven to 375\u00b0.Shape dough into 1-inch balls.Roll in sugar.Place 2 inches apart on an ungreased cookie sheet.Bake at 375\u00b0 for 10 to 12 minutes or until golden brown. ...
Trim ends of zucchini.Cook, covered, in boiling, salted water for 5 to 8 minutes.Drain and cut in half lengthwise. Scoop out centers; chop. ...
Cream butter and brown sugar until light and fluffy.Add beaten egg yolk, vanilla and sifted flour.Spread on 12 x 17 1/2-inch cookie sheet and bake at 350\u00b0. ...
Combine rice and cheese.Drain asparagus and reserve liquid. Add asparagus to rice and cheese.Blend together egg, mayonnaise, 3 tablespoons asparagus liquid and seasoned salt.Stir into rice mixture.P ...
Mix together the cheese at room temperature.Roll in chopped parsley or paprika. ...
Cream together the cream cheese and sugar.Stir in the strawberries, crushed pineapple and thawed topping; gently fold in bananas and walnuts.Spoon into a 9 x 13-inch pan and freeze. Let stand at roo ...
In 2-quart glass measuring cup with handle, combine sugar, sour cream, corn syrup, butter and salt.Microwave at High for 5 minutes.Stir well until sugar dissolves.Microwave at High for 6 minutes or ...
Combine all ingredients, except sour cream, in a large bowl. Pour into an 8 x 8 x 2-inch pan until firm (overnight).Spoon sour cream over top.Yields 12 servings. ...