Mix as mentioned.Take half the dough; pat into pan.Spread filling over it.Take small pieces of dough; pat over top.Bake. Cool.Cut in strips. ...
In large saucepan, brown bacon and cook onion and celery with garlic and basil until tender.Stir in soups, water, tomatoes, ditalini and salt.Bring to boil.Cover; reduce heat and simmer for 15 minut ...
Use paper cups or grease a 12-cup muffin tin.Mix dry ingredients, including nuts.Mix wet ingredients.Fold wet ingredients into dry.Bake for 20 to 25 minutes or until tester comes out clean. ...
Break egg into 1-quart bowl.Beat slightly.Add milk.Stir. In separate container, combine cornmeal, baking powder and salt, then add to milk-egg mixture, while stirring.Add 1 tablespoon oil.Stir.Add e ...
Cream butter; gradually work in sugar until mixture is smooth and light.Beat in egg yolks; sift cake flour over cherries, pineapple and nuts.Toss with hands until fruit and nuts are well coated with ...
Place all ingredients, except peppercorn and lapu-lapu into a saucepan.Bring to a boil and allow to simmer for 1 hour.Add peppercorns and allow to simmer for 10 minutes more.Pass through a food mill ...
Flour pecans and soak in one bottle of black walnut flavoring. Cream butter, Crisco and sugar.Add 1 egg at a time.Add all other ingredients.Grease and flour a tube or Bundt pan.Bake at 350\u00b0 for ...
Soften yeast in 1/2 cup warm water (110\u00b0).Combine milk, sugar, salt and shortening; cool to lukewarm.Stir in 2 cups flour; beat well.Add yeast and mix.Add enough remaining flour to make a moder ...
Mix all well.Put into 16 paper lined muffin cups.Bake at 350\u00b0. ...
Preheat oven to 400\u00b0.Butter cupcake pan.Sift together flours and baking powder; reserve.Combine banana with brown sugar until smooth.Beat in eggs, milk and melted butter.Stir in dry ingredients ...